French Classics black cast iron style round eared egg dish ø6"

Round eared dish don't have to be clean white, they also look beautiful in black. They will perform the same in terms of baking and serving. For an everyday use.

Try another shape with the white glaze oval eared dish French Classique.

SERVING SUGGESTIONS: bake and serve vegetables and side dishes.

French Classics collection includes all the basics for French cooking (like ramekins, lion-head soup bowls, eared dishes) but also everyday essentials dinnerware (white dinner plates, bowls and mugs) as well as some baking essentials (roasting dishes, poultry dishes) and cruets.

• HIGH PERFORMING: porcelain classics are sturdy, resistant to thermal and mechanical shock
• OVEN TO TABLE: line for baking (oven and microwave up to 572 degrees) and serving purposes
• EASY CARE: extremely easy to clean, dishwasher safe
• MULTIPLE USE: basics for baking, serving, preparing or presenting any type of preparation