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These individual butter dishes are the typical butter dish you can find in a French bistro. They are small, cute and easy to use: present and serve your butter on the table in these small pots.Have a look at the butter butler by Elisabeth's everyday essentials !
SERVING SUGGESTIONS: serve and present butter or spices.
French Classics collection includes all the basics for French cooking (like ramekins, lion-head soup bowls, eared dishes) but also everyday essentials dinnerware (white dinner plates, bowls and mugs) as well as some baking essentials (roasting dishes, poultry dishes) and cruets.
368 Item Items
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